I needed a quick recipe to throw together the other day and I happened upon this recipe HERE. I was totally exhausted after working so long in the new pantry and I really didn’t want to fuss with a lot of ingredients so this was perfect! I did make a couple of changes to keep this more keto-friendly and it was delicious!

We served this with some mashed turnips, steamed broccoli, and some black-eyed peas that had been cooking on the stove. The girls made some cornbread muffins and I made some keto cornbread to go with it.

Easy Oven Roasted Pork Loin
INGREDIENTS

• pork loin roast, 2-3lbs., boneless
• 1.5 T. garlic salt
• 1 t. paprika
• 1 t. onion powder
• 1 t. dried rosemary
• 1 t. black pepper
  INSTRUCTIONS
  Preheat oven to 375.
  Line a baking dish with foil and grease with olive oil, there will be some juices so a cookie sheet may not
  work.
  Cut the loin into half lengthwise.., (optional step)
  Mix your seasonings together and then rub on all sides of the pork loin.
  Place the pork, with the fat side up, in your prepared baking dish.
  Roast for 30-45 minutes or until the center temp is 145.
  Remove from the oven and let rest for 5-10 minutes.
  This seasoning would be great on any cut of pork and we will definitely be trying it out on other things as well!