Beer Bread

I love how easy this recipe is and the crust is so good. I have to be careful or I could eat all of the crust of the bread by myself! This is a recipe that I haven’t made in a while but when I went for a spell without going to the grocery store I had to use up what I found in the kitchen to make up a couple of quick meals. I made up a batch of Boston Baked Beans and wanted some fresh bread to go with it.

I had seen a bottle of beer in the fridge and had no idea where it came from or who it belonged too. After a week or so I just guessed it must’ve been something forgotten by a guest. I dug through some old recipes and found this recipe. It smelled so good when it was baking and it tasted even better.

You could play around with the ingredients to make it different flavors and such. I’d say that different beers would probably give it different flavors too but I have not experimented with that. Continue reading “Beer Bread”

Grandma’s Mac N Cheese w/low carb alternative

Now I do confess that in years past I used boxed macaroni and cheese a lot because: 

  1. it’s cheap
  2. it’s easy
  3. I was too tired to make the real deal

However, I did try to make this recipe every so often and on special occasions and/or holidays. You can add a little ham or meat to make this a hearty main dish!

Things have changed over the years and we rarely buy the boxed stuff anymore at all. We’ve even adapted this for our low-carb eating and that recipe is below.

Continue reading “Grandma’s Mac N Cheese w/low carb alternative”

Cheesey Potatoes

I love this recipe! It is good with or without the bacon or ham, and with or without the extra cheese. Continue reading “Cheesey Potatoes”

Cheddar Muffins

In case you haven’t noticed we eat a lot of cheese. This is a quick and easy muffin that goes with just about any meal and we make them quite often. Continue reading “Cheddar Muffins”

Cheesy Garlic Pull-apart Bread

I’m not sure where exactly I found this recipe but my family is glad I did find it. This one takes a little bit of time to put together so I don’t make it very often. Continue reading “Cheesy Garlic Pull-apart Bread”