This is really yummy and I use it for different recipes… one of which just popped into my head… and I will definitely try to post those recipes as I can. You can use fresh or frozen blueberries for this recipe. This can be poured into a prebaked pie shell also.
This works great as topping for No-Bake Cheesecake with Flavor Variations and for Blueberry Yum-Yum. Continue reading “Blueberry Pie Filling”
I love apple crisp. This recipe always takes me back to when I was young. Try this drizzled with some Homemade Caramel Sauce for an extra special treat. Continue reading “Apple Crisp in a Crockpot”
Who doesn’t love a good ole fashioned banana split? This is just a general guide as to what we use for ours here. We vary the toppings and sometimes we even make our own ice cream. Continue reading “Banana Splits”
This is a simple dessert that anyone can make. My kids love this and we will be enjoying this for National Cherry Pie Day! (The cherries could be substituted for just about any other kind of pie filling to make your own favorite sonker.) Continue reading “Cherry Sonker”
This filling is good for Fried Apple Pies, over vanilla ice cream, or to use for an Apple Sonker. Continue reading “Apple Pie Filling”
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