These are a super easy, super quick fix for those days that get oh-so-busy! Days like today when I forgot to get my dough started for the dinner rolls I had planned to make.
These are also great when you want some fresh, hot bread to go with your meal but you don’t have the time or energy to make yeast rolls. These are so easy that my oldest sons had the recipe memorized when they were teenagers and they would make these and eat them with jelly. Continue reading “Emergency Rolls”
This is one of my favorite dishes however my kids are not too crazy about the gorgonzola cheese. I will either leave it out or add just a tiny bit when I make this and then sprinkle more on my plate as I love the cheese. If you can’t find the gorgonzola you can substitute it with bleu cheese.
This is really good with a salad and breadsticks.
Continue reading “Gorgonzola Pasta with Mushrooms”This is another version of our breadsticks, the same basic recipe just a little bit different. I love those recipes that can work in different ways. If you like cheese and garlic then you should check out the Cheesy Garlic Sticks. Or see the Cinnamon Dippers for a sweet version. Continue reading “Buttery Bread Sticks”
This is a new take on an old recipe that I’ve had. The kids (and myself) love breadsticks. I especially love the Cheesy Bread from Hungry Howies. This may not be quite as good but my kids don’t complain and neither do I as it is much easier than driving 20-30 minutes one way for an order.
My mouth is watering just typing in this recipe. Continue reading “Cheesy Garlic Bread Sticks”
This is a super delicious dish that I love to make. Sometimes I will sprinkle little extra pepper flakes on mine but I try to keep it fairly mild for the kids.
I serve this over pasta, usually a thin spaghetti or angel hair, and with a salad on the side. Whatever your favorite pasta is would be fine though. Continue reading “Spicy Chicken Breast Caprese w/pasta”
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