A friend invited me over for lunch one day and served this wonderful concoction. I’m not sure if this is close to her recipe or not but this stuff is good, really good. You can also make this on the stovetop if you don’t have a crockpot.
We like to serve this over rice to make it stretch a little bit further. Continue reading “Crockpot Taco Soup”
My kids love this stuff. Serve over waffles, pancakes, or french toast. Top with whipped cream for special occasions.
Note: If you don’t have the glucomannan or xantham gum you can mix 1/3 c. water with 2 T. cornstarch to use as a thickener.) Continue reading “Blueberry Syrup (with healthier options)”
The kids can help with the rinsing and breaking off the ends. My kids think asparagus taste like green beans. Continue reading “Steamed Asparagus”
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