meal plans – Page 12 – Pollywog's Place Blog

Pizza in a Crockpot

Published on February 22, 2017November 19, 2019 by Susie @ Pollywog's Place Blog2 Comments

Pizza in a Crockpot

Ingredients:

2 c. of meat (browned sausage or hamburger, diced ham, sliced pepperonis, or use a combination of your favorite meat)
1/2 c. onion, chopped (optional)
1/2 c. green pepper, chopped (optional)
1 small can mushrooms, chopped (optional)
1 small can olives, sliced (optional)
1/2 c. grated Parmesan cheese
1 c. grated mozzarella cheese
28 oz. spaghetti sauce
2 c. pasta (macaroni, small shells, or your favorite)

Directions:

Place everything, except the pasta, into the crockpot. Cook on low for 4-5 hours.

About 30 minutes before serving cook the pasta according to the directions. Drain.

Add the cooked pasta to the crockpot and stir.

Top with additional cheese, if desired. Enjoy!

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Cheesy Crockpot Chicken and Veggies

Published on February 14, 2017November 16, 2019 by Susie @ Pollywog's Place Blog3 Comments

This is a very simple meal to throw together. You could serve it with some fresh rolls or buttered bread also. This can also be made with mixed veggies. Continue reading “Cheesy Crockpot Chicken and Veggies” →

Mama’s Banana Split Dessert

Published on February 13, 2017November 26, 2019 by Susie @ Pollywog's Place Blog3 Comments

I had a mother-in-law who liked to make this recipe for get-togethers. She never would give me her secret recipe but I convinced a friend to give me hers. Try this drizzled with some Homemade Caramel Sauce for an extra special treat. Continue reading “Mama’s Banana Split Dessert” →

Creamy Chipped Beef Over Toast aka Kite Glue

Published on February 13, 2017November 12, 2019 by Susie @ Pollywog's Place Blog2 Comments

This recipe was taught to me a long time ago. It was is fairly simple and I like to make this every now and then. This can be served for any meal and could also be served over your favorite biscuits, rolls, or white bread. Continue reading “Creamy Chipped Beef Over Toast aka Kite Glue” →

Southern Buttermilk Pie

Published on February 11, 2017November 13, 2019 by Susie @ Pollywog's Place Blog2 Comments

I have no idea where I came across the original recipe. I have changed a few things around since I first found it though. This is something I make when I have buttermilk leftover from another recipe.

I use one 9-inch deep-dish but you could probably use 2 smaller pie pans but the pies would be a bit thinner. Continue reading “Southern Buttermilk Pie” →