Category: Pollywogs Place Homeschool

When God Says No, Not Yet…

Published on by Susie @ Pollywog's Place Blog5 Comments

A couple of weeks ago I posted about some BIG NEWS that we might have to share… well, unfortunately, that big news is no news this time. Yes, I’m a little heartbroken, well maybe more than just a little.

Once again we had set out to look for a house but this time we had found the PERFECT one! It wasn’t too big or too small… in fact, it was the only one we’ve seen that felt like HOME the moment I walked in the front door. I was afraid to say anything because I didn’t want to ‘jinx it’. I prayed and had some of my family and close friends praying about it. I also knew in my heart that I needed to be prepared for any outcome.

Everyone seemed pretty optimistic as we filled out the paperwork and submitted it for approval. Let me tell you that waiting, with fingers and toes crossed, is very agonizing. Then we got word that the loan was not approved… my heart sank. We tried again with a co-signer, then again with another company, and another with the same answer. I knew that GOD was saying NO, Not yet my child.

However now we know what the problem(s) are and we are taking steps to fix this in the future. These issues have probably caused us to miss out on this PERFECT house but I know that in the future there will be a time when GOD does say YES and it will be more than we ever expected. Continue reading “When God Says No, Not Yet…” →

Made From Scratch Monkey Bread

Published on by Susie @ Pollywog's Place Blog5 Comments

My kids love monkey bread and they love helping to make it! Check out the slide show for some pics:

 

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It’s so easy and those cute knives help them feel like real chefs will easing my mind. Those mixing bowls have been a life saver too and the lids make them perfect for this recipe. I can’t always find the 4-pack of canned biscuits (and I’ve been trying to make more things from scratch) so i have used our regular biscuit recipe at times. You just need to divide the dough into 1 inch balls and continue on if you decide to do make your own biscuit dough.

As you can see from the last picture, it goes really fast around here… so fast I didn’t have time to catch a picture of the whole thing! Continue reading “Made From Scratch Monkey Bread” →

Now They Call Me Teacher

Published on by Susie @ Pollywog's Place Blog1 Comment

Here is the second part to our adoption story. If you haven’t read the first part check it out HERE.

First published August 9, 2018

Not long after the adoptions we were surprised again by another little miracle. Mr. Jacob came into this world in the spring of 2013. His arrival was a little bit rough as he was quite a bit bigger than his brother (both were 9lbs +) and we spent a little extra time in the hospital. Everyone was ecstatic to have their baby brother join them at home.

Continue reading “Now They Call Me Teacher” →

And Now He Calls Me Momma

Published on by Susie @ Pollywog's Place Blog2 Comments

Hey ya’ll I know we’ve been really quiet here at Kirby’s Kabin but we haven’t forgotten about everyone. Things have been really busy and crazy. We have a couple of BIG things going on and hoping to share some big news soon… so please say a prayer for us as we are awaiting some news to let us know which direction we will be taking in the future.

I realized a while back that I’ve never really told our story to you and I have posted it on another blog I started a while back… that one hasn’t gotten very far at all with our crazy schedules but here is a quick start to our craziness…

Continue reading “And Now He Calls Me Momma” →

Chocolate Covered Eggs

Published on by Susie @ Pollywog's Place Blog13 Comments

Updated on 4/20/19 to include a few new flavor varieties!

This is one of those recipes that I could’ve sworn was posted at one time but I can’t find it anywhere. With the Easter holiday quickly approaching I have been asked a couple of times for the recipe and just now took the time to look for it… hence the reason for this post.

You can cover these with white chocolate or any chocolate that you prefer if you like. I can remember my Mom using the ‘leftover’ chocolate scrapings that my dad would bring home from the Hershey factory when we lived in PA. That was so good! We have also used the candy coating that you can find in the baking aisle but mostly we use chocolate chips now.

While the most popular shape for these candies is the egg shape you can also shape them and decorate them in a variety of different shapes, sizes, and colors for whatever the holiday or occasion. I try to decorate the eggs differently to identify the filling inside because it gets quite confusing when you make several different flavors.

We also like to try out different flavors and variations so there is a base recipe that you can adapt and experiment with. I have also seen some variations with candies like M&Ms and Reese’s pieces mixed into the filling… yum!

Just have fun and let the kids help with this one! I have many fond memories of helping to make these as a child. We also made these in high school for many fundraisers and sold out every time. Continue reading “Chocolate Covered Eggs” →