Oven Roasted Steak Fries

This is another one of those things that I make from time to time but many times I do use the frozen french fries. These are always so much better though!

You could also add a packet of ranch dressing to make ranch potatoes. Continue reading “Oven Roasted Steak Fries”

Grandma’s Mac N Cheese w/low carb alternative

Now I do confess that in years past I used boxed macaroni and cheese a lot because: 

  1. it’s cheap
  2. it’s easy
  3. I was too tired to make the real deal

However, I did try to make this recipe every so often and on special occasions and/or holidays. You can add a little ham or meat to make this a hearty main dish!

Things have changed over the years and we rarely buy the boxed stuff anymore at all. We’ve even adapted this for our low-carb eating and that recipe is below.

Continue reading “Grandma’s Mac N Cheese w/low carb alternative”

Easy Tartar Sauce

We don’t use a lot of tartar sauce but it is requested every now and then. My kids like to eat it when they have fish sticks.

This recipe is so simple and I usually have all of the ingredients on hand. You can also add minced onion and seasonings to it to make it suit your tastes. Continue reading “Easy Tartar Sauce”

Parmesan Crusted Pork Chops

This is a fairly simple meal to make and it is so good. Everyone loves this here! Continue reading “Parmesan Crusted Pork Chops”

March 6, 2017

Hey there everyone!

It’s been a little while since I’ve been able to work on any new posts, other than recipes and meal plans, but I do have some drafts that I will try to get published soon. Life has been busy, so very busy, but so very good also. I can’t say how thankful I am for the blessings that God continues to pour out on me and my family.

I have been trying to savor every moment here lately. Storing up some wonderful memories for when I may have trying times to come in the future. Not only that but also for future trips down memory lane. Now is the time to stop and cherish these moments instead of wishing I had later on.

My kids are all growing so fast and learning so much. I have been trying to just spend as much time with them as I can and encourage them in their daily adventures. Momma is still square dancing, and I say this with a big grin on my face, and loving it! We have still been doing our rock painting and the kids are loving that. They are really enjoying church here lately too. School is going well for the most part. I haven’t been posting a lot to my Instagram lately as I have had to devote more one on one time to the two girls who are learning multiplication, division, and working on lots of word problems. While the boys are still so very interested in dinosaurs!

Well, I probably need to finish this up as I am trying to multitask while making dinner. We are having Chicken Stir-Fry, Chinese Fried Rice with Veggies, egg rolls, and steamed veggies with Japanese White Sauce. Oh my does it smell good in here right now. The stir-fry was a bag mix that I got from my Sam’s Club grocery trip (I will do a post here shortly on that) as were the egg rolls and the frozen veggies.

Let me tell you all that I am still recuperating from that shopping trip! It was well worth it though as I was able to get the majority of the groceries we need for the whole month. Talk about planning! I was so out routine that it seemed to take me forever to get that grocery list and trip planned out.

I’ll check back in with everyone soon. Gotta go call the kids in for supper!

I pray that you all have a very prosperous and blessed week!