Alice Springs Chicken (copy cat)

I make this recipe every 3 -4 months because it is a little bit more expensive and takes a little more time to put together. It is well worth the extra time though. Continue reading “Alice Springs Chicken (copy cat)” →

Daddy Can’t-Wait Casserole

I got this recipe from a church dinner. I just loved the name of the recipe and it is always a winner here. Serve with mashed potatoes and corn muffins. This is a great way to use up some of those leftover veggies that are hanging out in the fridge!

Continue reading “Daddy Can’t-Wait Casserole” →

Spicy Chicken and Bowties

This is a family favorite and usually gets made once a month or so. I like to serve this with a fresh salad and some buttered bread. Continue reading “Spicy Chicken and Bowties” →

Blueberry Syrup (with healthier options)

My kids love this stuff. Serve over waffles, pancakes, or french toast. Top with whipped cream for special occasions.

Note: If you don’t have the glucomannan or xantham gum you can mix 1/3 c. water with 2 T. cornstarch to use as a thickener.) Continue reading “Blueberry Syrup (with healthier options)” →

Red & White Pasta

This recipe came from one of my favorite cookbooks. It is a winner every time I make it although we have made a couple of changes to it.  Continue reading “Red & White Pasta” →