Remember The Reason For The Season

First, I just want to wish each and every one of you a Merry Christmas and I pray that God has blessed each of you and your families today.

I know a lot of us are on social media and we are being bombarded with the pictures of the beautifully decorated trees that are surrounded by heaps and heaps of beautifully wrapped gifts waiting to be opened. You may be feeling defeated or maybe guilty because you feel as though didn’t buy enough or that you didn’t find that ‘perfect gift’. I want to let you know that it’s not the amount of gifts or the amount of money spent on gifts that is important but rather the amount of love that was put into making your Christmas special.

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Blueberry Syrup (with healthier options)

My kids love this stuff. Serve over waffles, pancakes, or french toast. Top with whipped cream for special occasions.

Note: If you don’t have the glucomannan or xantham gum you can mix 1/3 c. water with 2 T. cornstarch to use as a thickener.) Continue reading “Blueberry Syrup (with healthier options)” →

Luscious Four-Layer Pumpkin Cake

This is a family favorite and we have it almost every Thanksgiving for the past few years. It has been requested this year for Christmas as well. I have also tried out making them in cupcake pans for individual servings and they turned out great. Continue reading “Luscious Four-Layer Pumpkin Cake” →

Peanut Butter Fudge

This is an alternate version of the Milk Chocolate Fudge. This is also really good sprinkled with mini chocolate chips!

This recipe for Easy Peanut Butter Fudge does not use marshmallows.

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Butter Pecan Fudge

This is an alternate version of the Milk Chocolate Fudge Continue reading “Butter Pecan Fudge” →