Oh my! How did I not know that fried squash blossoms were a thing?
I just happened to search for ways to use squash blossoms the other day as we have several veggies starting to ripen and it seemed such a waste for those big beautiful blossoms to just wither away. That’s when I found out that fried squash blossoms were a thing and I had to give them a try.
Continue reading “Sourdough Battered Squash Blossoms”
It’s New Year’s Eve and I, along with many others, will be glad to be putting 2020 behind me. It was a rough year in so many ways. We did have quite a few good things that came from it, like our beautiful baby girl, but it seemed like something new and even more ominous was lurking behind every corner.
Are you stuck at home and getting a bit antsy? Well, check out this Free Freezer Meal Planning Success Guide from MyFreezeEasy.com to help you learn how to get started with Freezer Cooking.
I can tell you that Freezer Cooking has been a game-changer in our home and we have been eating quite a few of the meals I had prepared before the COVID 19 CHAOS hit here. It has been such a blessing to have so many meals already prepped in the freezer so that we don’t have to head to the grocery store very often right now.
What are you waiting for? Go ahead and check it out right now!
How are y’all doing?
I’ve started feeling a tad bit better this week… not having constant nausea like I previously had although it still hits and still knocks me down from time to time. I have managed to make all of our ‘normal’ breakfasts for the week… yay! The kids were happy to have French Toast and Pancakes again. I had cheated and bought quite a bit of cereal over the past few weeks… they like cereal but they missed their hot meals.
I had used up all of my freezer meals and was forced to cook this week… dinner was not always on the table at the usual time but it did get made. Sometimes dinner didn’t quite make sense as I was just pulling things out of the cabinets in the order I found them… lol.
Continue reading “Planning ahead with Cozi, a birthday in the house, and a house update”
This is a recipe I’ve had since my high school home economics class. It was always a hit with my younger brothers and sisters as pizza was a rare treat for us when we were growing up and being able to make it at home was a blessing!
Homemade pizzas are always so much fun because everyone can make their pizza the way they like it… yay! If you don’t care for the tomato sauce you could probably give this a try with some Easy Alfredo Sauce. My kids like to eat their pizza with some homemade ranch dressing.
