Easy Thumbprint Cookies

These were requested by one of the older kids, so I had to dust off the recipe a bit. We had some leftover Rosella Sauce that we needed to use up, and it was PERFECT with these! These are pretty easy to make and they are a lot of fun to make with the kids!

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Sourdough Pumpkin Whoopie Pies

These are so good and we make them at least once or twice a year… we even included them in the wedding menu last year! The image used is not mine but I will add a photo when I make them the next time!

Sourdough Pumpkin Whoopie Pies

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Banana Bread

This is another recipe from the old recipe box… who knows how long I’ve had it for sure? I do know it is a great way to use up any old bananas that might be hanging around your kitchen.

This also works great for the freezer. Just allow the bread to cool completely before wrapping in plastic wrap and placing it in the freezer.

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Applesauce Cake

I don’t rightly remember where this recipe came from but I do know that my little brother loved it when he was just a little thing… so it’s been around for a while now. You can use this Homemade Buttercream Icing to frost it or give it just a sprinkle of powdered sugar or leave it plain.

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Perfect Stuffed Wraps

These are so easy to make and so good! Everyone can make their own wrap just the way they like it.

Perfect Stuffed Wraps

Ingredients:

  • Pita Bread or low carb tortilla
  • 4-6 oz. meat, cooked
  • Veggies:
    • avocado, chunked
    • lettuce, shredded
    • tomato, sliced
  • Condiments, as desired

Directions:

Warm your bread, if desired.

Load your bread with meat and veggies.

Add condiments, if desired.

Enjoy!


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