One of my kiddos who loves Red Velvet Cake recently requested one for her birthday. We had to make it dairy-free… it was a little work but we succeeded. I used a boxed cake which said it was dairy-free.
I’ll try to update this with a printable recipe card later but you can print out the cream cheese icing recipe and write in the changes.
Mr. Awesome, his dad, and his brother went fishing a bit ago and his brother had brought some tuna salad for lunch. I guess it was pretty good because I keep hearing about it and about how amazing it is to eat with Frito scoops! I haven’t tried it yet but plan to do so soon!
I never got the chance to meet Grannie but I’ve tried some of her recipes and they have been AMAZING so I’m sure this one will be too!
I hope you are doing well. You’ve probably noticed that a lot of my posts this year are some older posts and some of them include YouTube videos about various topics that I have spoken about before. Well, my time has been stretched a bit and I want to make sure to share information that I find helpful so sometimes when someone asks me about something that I’ve already posted about I don’t want to rewrite a whole new post so I might just update the old one or just reshare it if the information is still good.
Then sometimes I find YouTube videos that seem pretty helpful, and sometimes they are on subjects that I have been wanting to post about but just haven’t had time so I decide that it is best to share the video with you instead of waiting to get the post written because the list of posts that I intend to write keeps getting longer and longer.
I have many posts about our pantry and it is an important part of our everyday life but I do realize that some people don’t even know what pantry staples they should have to start with. This is a helpful video series that I found for building your pantry with just $5.00 a week. These suggestions will definitely help add flavor and variety into your meals and you might even learn to make a few new meals that become family favorites.
How is your new year going so far? We’ve been busy as usual and trying to get as much done as we can before the summer comes… although these lower-than-normal temperatures have been making that a little difficult.
Our gardens are still going and we are so thankful for that as we have really been enjoying the food that we are getting from them. Up until a week ago we still had tomatoes and green beans… the tomatoes don’t look too happy at the moment and the green beans are a little sad too but I think they might pull through when we get past these crazy temps.
Who doesn’t love some Biscuits and Gravy on a cold morning? We definitely do but sometimes the kids want to help make the gravy and they end up adding way too much salt or pepper so I decided to make up some dry mix that they could use. It really does simplify the process and it’s nice to have on hand if I ever want to make a pan of country gravy really quick.
I also like to write the recipe on a small index card or piece of paper and tape it to the jar so I don’t have to pull out a recipe every time I need to refill my container.