Oh, man are these good! I saw a recipe for something similar posted earlier in the week and had to give these a try.
I used some regular Russet Potatoes, which I cut in half, but I think they would be great with red potatoes as well. Continue reading “Smushed Taters”
This is a recipe that I’ve had for a while and I’ve tweaked it a bit here and there to get it to our liking. I’ve actually had it on the menu plan for the past couple of weeks but haven’t been able to make it as we’ve just had some hectic schedules here lately.
You can call the kids in to help with this one. My littles like to tear up the tortillas and sprinkle on the cheese while the girls like helping to stir the meat and bean mixture and spread the sour cream. You can also let them help make a salad to go along with this yummy dish! Continue reading “Quick and Easy Burrito Casserole”
This is a really interesting post on the Kids Cook Real Foods site that we have been using for part of our homeschool curriculum this year. We are absolutely loving this site and I think you will too so head on over and check them out by clicking on any of the affiliate links in this post or the links below:
20 Recipes Kids can Make (that aren’t braindead easy)
FREE Download: 10 Snacks Your Kids Can Make
Ok, so I’m not entirely sure what the real name for this should be but this is the name we came up with last night. Papa D has been talking about this dessert that his Granny would make and how much he enjoyed it and would love to have some. The only problem was no one had the recipe nor did anyone know the real name for it.
When he explained it to me I thought it sounded similar to the Blackberry Dumplings my mom-mom always made. Yummmmmmmy! So for the past few months, I have been researching and trying to find this mysterious recipe. I’ve gone through some of my old cookbooks and then looked online too. I’ve found many similar recipes but nothing that seemed to fit what he was describing so I figured I’d just kind of ‘wing it’ and make my own recipe. Continue reading “A Special Christmas Treat”
I love cookbooks and when I was given the opportunity to review this one, Fixin’ to Eat: Southern Cooking for the Southern at Heart by Katie Moseman, I was ecstatic!
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Continue reading “Fixin’ to Eat: Southern Cooking for the Southern at Heart by Katie Moseman”
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