I made these up for last year but they have worked so well that we are keeping them around… I can spend less time meal planning and devote more time to other things that need my attention.
Here they are, all in one place:
The links should take you to each post where you can print out the meal plan.
Hope this helps!
If you haven’t checked out our Perpetual Meal Plan – Spring 2024 then you should do it NOW! It’s completely FREE and a lot of the recipes can be found right here on our blog. Plus we’ve got lots of ideas for those special meals that happen during March, April, and May. Hopefully, you will still have time to grab the items you need for the upcoming meals!
Continue reading “Special Spring Meals and Recipe Links”
Our new Spring meal plan has quiche in the breakfast rotation. This is a wonderful dish that could be eaten at any time of day or for any occasion… maybe even an Easter or Mother’s Day brunch?
Mr. Awesome’s Mom, Granny, makes an amazing quiche and she wrote the recipe down for me but I was a little confused about the directions so I improvised and it turned out pretty good… he says it is very close to Granny’s. The original recipe calls for Bisquick which I don’t keep in my pantry but I do have plenty of sourdough so I used that instead and just adjusted ingredients until it ‘felt right’.
This has quickly become a favorite in our home! I believe her recipe says to sprinkle a little cheese in the bottom of the casserole before pouring everything in but we haven’t tried that. This is also great as leftovers and you may find that you need to make two of them to keep everyone happy! We do leave the mushrooms whole so that the pickier kids can pick them out pretty easily but you could chop them up. You can also add any other veggie or meat that you like.
Continue reading “Easy Sourdough Quiche”
The hot days are getting closer and sometimes we just need a quick and easy meal for dinner. I love the idea of cold plate dinners because most of them can be prepared ahead of time, thinking of my Meal Prep Mondays, and then easily plated when dinner time rolls around.
I loved the idea of the cold plate special when I worked at a little diner because it was something I could actually help with very easily and I got really good at making the plates look very nice. I think these would be great to prepare in advance for the Sabbath as well!
Continue reading “Cold Plate Dinners”
You may not know this but January 15th was National Bagel Day and we celebrated by making some sourdough bagels for the first time and they did not disappoint. I have always been a little intimidated by bagels and pretzels but now I know it is actually pretty easy to make the bagels so the pretzels will be next on my list… hopefully before National Pretzel Day. (April 26th is National Pretzel Day, in case you were wondering!)
Continue reading “Sourdough Bagels… so easy and delicious!”
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