Where to start?
Well, it’s been crazy busy. We’ve had a LOT going on but we are surviving one day at a time with God’s grace. He is so GOOD to provide us what we need when we need it even if we haven’t asked. HE truly knows our needs before we do.
Sorry ya’ll… I’ve been a little MIA her lately as we’ve been busy with our gardens and greenhouse.
We’ve put a lot of plants in the ground and made a few changes around the gardens. We’ve also added a few new planting areas.
I’ll post a few picture below but we do have a couple of slideshows up on our YouTube channel as well.
Continue reading “Garden updates”
Well we finally finished the greenhouse… it’s up and running at least 🙂
I still have some plans for more permanent shelves and such but we made do with what we had on hand for now and it’s working out.
Continue reading “Greenhouse update”
This candy has been around for a while but I’ve never attempted to make it until I heard Papa reminiscing about it. I’ve meant to try it a few times but that was just the little push I needed to give it a go and my family is glad I did. They truly are divine and they almost melt in your mouth!
It’s a good thing that these will only be made for special occasions as they is FULL of SUGAR!
This recipe really isn’t too difficult but it can be a little tricky… having a candy thermometer and a stand mixer make it a little easier.
It takes about 30-45 minutes to make a batch from start to finish (including clean up) but I can take several hours for the candy to set up completely… try not to eat it all before then!
What are some old-fashioned recipes that you remember from your childhood? I’d love to hear about them in the comments below!
Hi! Just wanted to jump on really quickly and share a few photos of our 1st Bethlehem/Shepherd’s dinner which will be happening on a yearly basis in the future… the timing might change a bit but we definitely want to repeat this!
