I am hoping to make a new devotional for each month this year… that’s a big challenge, but it is something that has been on my heart. For MAY, our monthly theme will be PATIENCE. We will be trying to find ways to show a little more PATIENCE through routines and habits.
Note: The reference verse on Day 21 should be Colossians 3:12 instead of Colossians 3:20. (It has been updated.)
Here is the FREE printable, if you’d like to join us:
Continue reading “Growing in PATIENCE Devotional”
I had never tried a dry dressing mix for coleslaw until a couple of weeks ago… I didn’t read the instructions so I might now have mixed it properly, but everyone loved it!
Personally I think I’d like to add a splash of vinegar to it, but that’s just me.
Continue reading “Dry Coleslaw Dressing”
I actually first saw this recipe on the YouTube channel, Fearfully Created, and had to try it out. With the prices of groceries going up, we have made some modifications to make this more budget friendly and everyone agrees that it is very yummy! When eating low-carb, we will use some keto friendly buns or cauliflower in place of noodles.
You can add whatever toppings that you like but we usually like onions and bell peppers. We also add mushrooms to the ground meat to make it a little more nutritious. You could sneak some more veggies in there too.
Note: I forgot to add the garlic to the original recipe but I’ll try to update that.
Continue reading “Cheesesteak Skillet”
Our theme of the month is KINDNESS, so my kiddos made some lists of ways that they can show KINDNESS to others. Below are the top 10 ways that they had listed:
It’s getting close to that time of year when we will be pulling fresh veggies from the garden and looking for ways to use them up.
We love pasta salad and this is one of our favorites… so much better than the boxed kind! We love using our homemade ranch with this as well… just makes it a little extra special!
Continue reading “Easy Ranch Pasta Salad”
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